With Passard in Paris, with Ruscalleda in Barcelona, with Arzak in San Sebastian, with Roca in Girona, with Valazza in Orta, with Kajuiter in Ardmore
MY PUBLISHED WORKS
Month: October 2012 Media: The World's 50 Best Language: English Page: You can read it here
Monday 15 october 2012
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/Oct
/2012 14:38
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Month: October 2012 Media: Bleu&Blanc Language: Spanish Page: 158-159
Monday 1 october 2012
1
01
/10
/Oct
/2012 15:00
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Month: October 2012 Media: Gourmet Language: Swedish Page: 83
Monday 1 october 2012
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01
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/Oct
/2012 14:00
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Month: September 2012 Media: Bleu&Blanc Language: Spanish Page: 112 to 122
Saturday 15 september 2012
6
15
/09
/Set
/2012 14:00
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Month: September 2012 Media: Gourmet Language: Swedish Page: 84 - 85
Saturday 15 september 2012
6
15
/09
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/2012 14:00
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Month: 28 August 2012 Media: El Pais, Eater Language: Spanish, English Page: 36 You can read it here: EL PAIS + EATER
Tuesday 28 august 2012
2
28
/08
/Ago
/2012 17:42
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Month: May - June 2012 Media: Gastronomad Language: English Pages: 81 to 94 You can read it here: link
Sunday 1 july 2012
7
01
/07
/Jul
/2012 00:00
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Month: May - June 2012 Media: Gastronomad Language: English, Spanish, French Pages: 66 to 71 You can read it here: link
Sunday 1 july 2012
7
01
/07
/Jul
/2012 00:00
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Month: July - August 2012 Media: Gastronomad Language: English, Spanish, French Pages: 41 to 66 You can read it here: link
Sunday 1 july 2012
7
01
/07
/Jul
/2012 00:00
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Month: May - June 2012 Media: Gastronomad Language: English, Spanish, French Pages: 68 to76 You can read it here: link
Tuesday 1 may 2012
2
01
/05
/May
/2012 00:00
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Month: May - June 2012 Media: Gastronomad Language: English, Spanish Pages: 14 to 30 You can read it here: link
Tuesday 1 may 2012
2
01
/05
/May
/2012 00:00
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Chef Quique Dacosta (Michelin 2*, World's 50 Best #40) published in his restaurant's blog my article about the "four hands dinners" in London before the World's 50 Best 2012.. Read the post here: […]
Monday 2 april 2012
1
02
/04
/Abr
/2012 23:13
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J'ai été sollicitée par l'organisme VISIT DENMARK afin de leur indiquer mes "meilleures adresses classiques gourmandes" à Copenhague. Pour lire cliquez ici: article Pour lire cliquez ici: post
Sunday 1 april 2012
7
01
/04
/Abr
/2012 00:00
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Month: March 2012 Media: Gourmet Language: Swedish Page: 100
Sunday 1 april 2012
7
01
/04
/Abr
/2012 00:00
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Month: March 2012 Media: Gourmet Language: Swedish Page: 54 to 60
Sunday 1 april 2012
7
01
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/Abr
/2012 00:00
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