I am really glad to recommend this fabulous book with fantastic pictures and recipes.
Scotland in your plate!
'One hundred seasonal recipes, with luscious photography, make this an ideal gift for any aspiring home cook.' (WATERSTONE'S BOOKS QUARTERLY )
'Chef Tom Kitchin shares his delicious seasonal recipes that earned his restaurant The Kitchin a Michelin star within six months of opening.' (HOT STARS )
'Tom Kitchin is a culinary genius. His new book shows you the best seasonal recipes, accompanied by photos to give you an idea of how it should turn out.' (SCOTLAND ON SUNDAY )
'He's a chef who is passionate about seasonal produce and letting the freshest ingredients shine... there is a good range of recipes from Asparagus with hollandaise to the more complex Citrus fruits with Earl Grey jelly.' (BBC GOOD FOOD MAGAZINE )
'Tom has it spot-on. His recipes, some complex, are simply explained with well-chosen accompanying images - you never feel out of your depth, but there's plenty to choose from if you want something simpler.' (www.foodloversbritain.com )
'a new culinary voice with a totally fresh and individual approach to seasonal cooking.' (YES CHEF! MAGAZINE )