discovering, tasting, experiencing, researching, understanding and writing about food
Month: November-December 2011 Media: Gastronomad Language : English, French, Spanish Pages: 74-78 You can read it here: link
Month: January 2011 Media: El Gastronomico Language: Spanish Page: 30 to 34 You can read it here: link
10 World-Leading Masters choose 100 Contemporary Chefs The most exciting new chefs and restaurants around the world. Curated by Ferran Adrià, Mario Batali, Shannon Bennet, Alain Ducasse, Fergus Henderson, Yoshihiro Murata, Gordon Ramsay, René Redzepi,...
Louis Vuitton releases this cut and paste video directed by Romain Chassaing as part of the lead-up to the release of the indispensable New York edition of the Louis Vuitton City Guide for 2011. Louis Vuitton New-York “The Big Apple” City Guide 2011 Edition...
For this end of year 2010 festivities , raise your glass with the Moet & Chandon Golden Jeroboam!! Fully wrapped in gold leaf by Arthus Bertrand, the limited edition of 1743 Golden Jeroboams with their precious Champagne are available at $1050 US (€8...
Month: December 2010 Media: El Gastronomico Language: Spanish Page: 24 to 26 You can read it here: link
You can already book for his first dinner at Mandarin, London.
You will find in the link here below the PRESS KIT. link
FOLLOW THIS LINK for checking all pictures "working as a gastronomic journalist" : PHOTOS
Last 26 November 2011 Michelin guide was presented in San Sebastian. They gave one star to a restaurant closed since August. They blacklisted Marcelo Tejedor, one of the most talented Chefs in Spain. Michelin, why do you offer start to Japan and why do...
You can check all my videos in my YOUTUBE CHANNEL, follow this link Vous pouvez regarder toues mes vidéos dans ma chaine YOUTUBE, cliquez sur ce link
We hardly recommend this video of 60 minutes. Enjoy! link
Come to Madrid in January 2011 for 3 amazing fooding days! Subscriptions already open. More information: http://www.madridfusion.net/popup1.php?lang=EN
Is one of the main food events in Spain. It will take place from 21st. to 24th. November in San Sebastian. This year guests will be NYC cooks! More information (English, Spanish and French): http://seas.harvard.edu/cooking
Chef Quique Dacosta (Michelin 2*, World's 50 Best #40) published in his restaurant's blog my article about the "four hands dinners" in London before the World's 50 Best 2012.. Read the post here: article
