discovering, tasting, experiencing, researching, understanding and writing about food
Last 26 November 2011 Michelin guide was presented in San Sebastian. They gave one star to a restaurant closed since August. They blacklisted Marcelo Tejedor, one of the most talented Chefs in Spain. Michelin, why do you offer start to Japan and why do...
Leer el postYou will find in the link here below the PRESS KIT. link
Leer el postWe hardly recommend this video of 60 minutes. Enjoy! link
Leer el post/idata%2F4125909%2Fpotitos-con-estrella.jpg)
The Michelin star chefs Asturian baby food recipes to create products of the garden, countryside and the sea that can repeat at home. Life is too short to begin eating poorly, what do you think?! Therefore, even if it is hard to ask a 'Michelin Star'...
Leer el postFish sausages are not a new thing or strange in certain parts of the world. In Japan sausages of fish paste are relatively common. Even in Spain, Sanlúcar House Embumar has a range of sausages which are highly valued by parents whose children do not like...
Leer el post/idata%2F4125909%2Fqooq.jpg)
An intuitive and fun interface that allows you to navigate as you wish among more than 3,000 recipes. Search recipes by type of dish, season, time of preparation or from what is left in your fridge becomes a breeze! On your computer or in the special...
Leer el post/idata%2F4125909%2Fpassard.jpg)
With this book, the famous chef Alain Passard goes even further by illustrating his passion vegetable himself of his original collages forty-eight new recipes. The graphic work illustrates a new 3-star talent of the chef who shows here, as in his kitchen,...
Leer el postThe Mediterranean diet is now included among new additions to the U.N. list celebrating the world's "intangible cultural heritage", UNESCO announced after the meeting in Nairobi of the Intergovernmental Committee for the safeguarding of the intangible...
Leer el postIt’s official. French gastronomy was today declared part of the world’s heritage. A United Nations Educational, Scientific and Cultural Organization committee meeting in Nairobi picked French food and Mexico’s traditional cuisine among submissions from...
Leer el post
/idata%2F4125909%2Fbest-sommelier-spain-2010-1.jpg)